![- 2 cups cooked chicken, shredded - 1 cup cream cheese, softened - 1 cup shredded cheddar cheese - 12 small corn tortillas - 1 teaspoon garlic powder - 1 teaspoon onion powder - 1 teaspoon cumin - 1 teaspoon chili powder - 1/2 teaspoon salt - 1/4 teaspoon black pepper - Cooking spray or olive oil for brushing - Optional toppings: salsa, guacamole, or sour cream To make baked chicken taquitos, you need fresh and simple ingredients. Start with cooked chicken. I love using rotisserie chicken for its flavor. Then, cream cheese gives a nice, rich texture. Shredded cheddar cheese adds a cheesy kick that everyone loves. You also need corn tortillas. They hold all the goodness inside. For seasonings, garlic powder and onion powder add depth. Cumin and chili powder bring warmth and spice. Don’t forget the salt and black pepper for balance. If you want a crisp finish, brush the taquitos with cooking spray or olive oil. For fun, add toppings like salsa, guacamole, or sour cream. These make each bite even better! For the full recipe, check the section above. - Preheat the oven to 425°F (220°C). - Line the baking sheet with parchment paper. - In a large bowl, combine shredded chicken, cream cheese, cheddar cheese, garlic powder, onion powder, cumin, chili powder, salt, and black pepper. Mix until smooth. - Warm the corn tortillas in the microwave for about 30 seconds. This makes them soft and easy to roll. - Place about 2 tablespoons of the chicken mixture onto each tortilla. Roll each one tightly. - Place the rolled taquitos seam-side down on the baking sheet. - Lightly spray or brush the tops with oil for a crispy finish. - Bake for 15-20 minutes until the taquitos turn golden brown. These baked chicken taquitos are simple to make! For more details, check the Full Recipe. Enjoy your cooking adventure! - Ensure tortillas are warm for easy rolling. - Use a silicone brush for even oil application. Warming tortillas makes them soft and easy to roll. Place them in a damp paper towel and microwave for about 30 seconds. This prevents cracking as you roll. A silicone brush helps apply the oil evenly, giving your taquitos a nice golden finish. - Add diced jalapeños for extra heat. - Experiment with different cheese varieties. If you love spice, add diced jalapeños to the chicken mix. This adds a zesty kick. You can also switch up the cheese. Try pepper jack for more heat or a blend of cheeses for different flavors. - Serve with any of the optional toppings. - Pair with a side salad for a complete meal. Baked chicken taquitos shine with toppings like salsa, guacamole, or sour cream. These add freshness and creaminess. Pairing them with a side salad can round out your meal and add more nutrition. For the full recipe, check out the instructions above. {{image_2}} You can easily change the filling of your taquitos. Swap chicken for shredded beef or turkey. This keeps the dish fresh and exciting. If you prefer a lighter meal, use vegetables for a vegetarian option. Spinach, mushrooms, and zucchini work well together. If you need a gluten-free option, don’t worry! Just use gluten-free tortillas. They are available in most stores. Also, check that all seasonings are gluten-free. This way, everyone can enjoy your tasty taquitos. Cheese can change the flavor of your taquitos. Try pepper jack cheese for a spicier kick. It adds a nice heat that many love. You can also use a blend of Mexican cheeses for diversity. Mixing different cheeses can create a creamy and rich filling. For the full recipe and more tips, check out the [Full Recipe]. After enjoying your taquitos, let them cool down first. This step helps keep the texture nice. Once cool, place your taquitos in an airtight container. Store them in the refrigerator for up to three days. To reheat your taquitos, preheat your oven to 350°F (175°C). Place the taquitos on a baking sheet. Heat them in the oven until they are crispy again. This usually takes about 10-15 minutes. You can microwave them, but they may turn out softer. If you want that crispy bite, stick with the oven. Want to save some for later? You can freeze unbaked taquitos! Simply prepare the taquitos but do not bake them. Place them in a single layer on a baking sheet and freeze until firm. Then, transfer them to a freezer bag for easy storage. When you are ready to enjoy them, thaw them before following the baking instructions from the Full Recipe. To make the best Baked Chicken Taquitos, use high-quality ingredients. Fresh chicken and good cheese make a big difference. Mix the chicken with cream cheese and spices for rich flavor. Rolling the taquitos tightly is key. Warm the tortillas before filling to keep them soft. This helps avoid cracks. Place the seam-side down when baking. This keeps them from unrolling in the oven. Yes, you can prepare these taquitos ahead of time. Make the filling and roll the taquitos. Place them on a baking sheet. You can refrigerate or freeze them until you're ready to bake. When ready to eat, just pop them in the oven. No need to thaw if frozen, just add a few extra minutes to the baking time. You can serve Baked Chicken Taquitos with many tasty sides. Mexican rice is a classic choice. Refried beans add protein and flavor. A fresh salad also pairs nicely. Consider adding dips like salsa, guacamole, or sour cream for extra fun. These add flavor and moisture to each bite. Enjoy your meal! This post shared a simple recipe for baked chicken taquitos. It covered the main ingredients, seasonings, and extra tips. You learned steps to prepare, assemble, and bake them to perfection. Variations let you swap fillings and adjust for dietary needs, keeping the meal exciting. Store leftovers properly for later enjoyment. Enjoy your time in the kitchen, experimenting with flavors. Your taquitos will surely impress everyone around!](https://cookingwells.com/wp-content/uploads/2025/06/cf2cd3de-a773-4a84-97f9-7eef29f5f3e4-250x250.webp)
Baked Chicken Taquitos
Get ready to impress with these crispy baked chicken taquitos that are perfect for any gathering! Combining tender shredded chicken, creamy cheese, and bold spices, these delicious taquitos are easy to make and packed with flavor. Follow our simple recipe and learn how to create a golden, crispy treat that your friends and family will love. Click through to discover the full recipe and elevate your snack game today!