Greek Yogurt Berry Parfaits

$- 2 cups Greek yogurt (plain or vanilla) - 1 cup mixed berries (strawberries, blueberries, raspberries, blackberries) - 1/4 cup honey or maple syrup - 1 cup granola (your favorite type) - 1 teaspoon vanilla extract (optional) - Fresh mint leaves for garnish (optional) Greek yogurt is the star of this parfait. It gives a creamy texture and a tangy taste. You can choose plain or vanilla yogurt based on your preference. Next, we have mixed berries. Fresh strawberries, blueberries, raspberries, and blackberries add color and flavor. They are juicy and sweet, making the parfait exciting. To sweeten the mix, you can use honey or maple syrup. This adds a lovely touch of sweetness. If you want some crunch, add granola. It gives the parfait a nice texture. For a hint of extra flavor, you can use vanilla extract. Fresh mint leaves serve as a fancy garnish. They also add a fresh taste to your parfait. This simple list of ingredients makes for a quick and tasty treat. To start, you need to prep your berries. If you choose strawberries, hull them by removing the green tops. Then slice them into small pieces. For mixed berries like blueberries, raspberries, and blackberries, rinse them under cold water. This washes off any dirt. After rinsing, set all the berries aside to drain. Next, let’s sweeten the yogurt. In a medium bowl, add 2 cups of Greek yogurt. You can use plain or vanilla yogurt. Then add 1/4 cup of honey or maple syrup for sweetness. If you want, add 1 teaspoon of vanilla extract to boost the flavor. Mix everything well until the yogurt is smooth and creamy. Now it’s time to layer your parfaits. Grab serving glasses or bowls. Start with about 1/4 cup of the yogurt mixture at the bottom. Then, add a layer of berries, about 1/4 cup. After that, sprinkle 2 tablespoons of granola over the berries. Repeat these layers until the glasses are full. Finish with a layer of berries and a sprinkle of granola on top for a pretty look. To make your parfaits look great, use even layers. Start with about 1/4 cup of yogurt. Then, add 1/4 cup of berries on top. Follow this with 2 tablespoons of granola. Repeat these layers until your glass is full. This keeps each bite tasty and balanced. To keep your granola crunchy, add it last. If you mix granola with yogurt too soon, it will get soggy. You want the texture to be just right. Using flavored Greek yogurt can add extra taste. You can find options like honey or vanilla. These flavors mix well with berries. If you want to switch up your sweetener, try mashed banana or agave syrup. These give a different twist to your parfait. For serving, use clear glasses. This lets the colors of your layers shine through. You can also use small cups for a fun touch. To make it pop, add fresh mint leaves on top. They add color and a fresh taste. You can also sprinkle a few whole berries on top as a garnish. It makes your parfait look special and inviting. {{image_2}} You can easily modify this parfait to fit your needs. If you want a dairy-free option, try using plant-based yogurt. Almond or coconut yogurt works well. These alternatives keep your parfait tasty and creamy. For a gluten-free option, choose gluten-free granola. There are many brands available. Check the label to ensure it fits your diet. Feel free to get creative with fruits. Bananas and peaches add a sweet twist. You can also mix in other berries for variety. The choice is yours! Spices can elevate the flavor too. A sprinkle of cinnamon or nutmeg adds warmth. Just a little bit goes a long way. Experiment and find your favorite blend. Greek yogurt berry parfaits make a great breakfast or dessert. They are light and refreshing. Serve them for brunch with friends or as a sweet treat after dinner. Portion sizes can vary. For breakfast, aim for a larger serving. For dessert, smaller portions work best. Enjoy them in pretty glasses or bowls for added fun! To keep your Greek yogurt berry parfaits fresh, use airtight containers. Glass jars or plastic containers work well. Store your parfaits in the fridge. They stay good for about 2-3 days. If you see any liquid on top, just stir it back in before eating. You can freeze the yogurt, berries, and granola separately. Use freezer-safe bags or containers for each item. For yogurt, portion it into single servings. Berries can be frozen whole. Granola can stay crunchy when frozen if stored in an airtight bag. When you're ready to eat, thaw the yogurt and berries in the fridge overnight. For granola, you can use it straight from the freezer. To layer your parfaits again, start with yogurt. Add a layer of thawed berries next. Top with granola. If the yogurt is too thick, stir in a bit of milk. This helps it spread better. To keep the granola crunchy, do not add it until just before serving. Enjoy your fresh-tasting parfait again! Yes, you can make Greek Yogurt Berry Parfaits ahead of time. I suggest preparing the yogurt mixture and washing the berries a few hours in advance. You can layer the parfaits in the morning for a quick breakfast. Just keep the granola separate until you serve. This keeps it crunchy and fresh. If you want to switch things up, try using nuts, seeds, or coconut flakes. Chopped almonds or walnuts add a nice crunch. For a sweet touch, you can use crushed cookies or cereal. These options give different textures and flavors to your parfait. Greek Yogurt Berry Parfaits are quite healthy! Greek yogurt gives you protein and calcium. Mixed berries are full of vitamins and antioxidants. Honey or maple syrup adds natural sweetness without refined sugar. Overall, this treat is nutritious and satisfying. Enjoy it for breakfast or a snack! Greek Yogurt Berry Parfaits are easy and fun to make. You learned how to prepare fresh berries, sweeten yogurt, and layer your parfaits. I shared tips on flavoring and presentation. Variations fit any diet and occasion. Do not forget how to store and freeze leftovers for later enjoyment. These parfaits are not just a tasty treat; they're also a nutritious choice. Enjoy them as breakfast or dessert. Now, grab your ingredients and start creating your delicious parfaits!$

Greek Yogurt Berry Parfaits

Indulge in the deliciousness of Berry Bliss Greek Yogurt Parfaits! This recipe is a perfect blend of creamy Greek yogurt, fresh mixed berries, and crunchy granola, all drizzled with honey for a touch of sweetness. It's a quick and healthy dessert or breakfast option that’s ready in just 15 minutes. Explore how to layer these delightful parfaits and impress your family and friends with this simple yet stunning recipe. Click through to discover the full recipe now!

Print Recipe Pin Recipe

Ingredients

2 cups Greek yogurt (plain or vanilla)

1 cup mixed berries (strawberries, blueberries, raspberries, blackberries)

1/4 cup honey or maple syrup

1 cup granola (your favorite type)

1 teaspoon vanilla extract (optional)

Fresh mint leaves for garnish (optional)

Instructions

Prepare the Berries: If using strawberries, hull and slice them. Rinse all mixed berries under cold water and set them aside to drain.

Sweeten the Yogurt: In a medium bowl, combine the Greek yogurt, honey or maple syrup, and vanilla extract (if using). Mix well until smooth and creamy.

Layer the Parfaits: In serving glasses or bowls, start by adding a layer of the yogurt mixture (about 1/4 cup).

Add the Berries: Top the yogurt layer with a mix of berries (about 1/4 cup).

Add Granola: Sprinkle a layer of granola (about 2 tablespoons) over the berries.

Repeat Layers: Repeat the layers (yogurt, berries, granola) until the glasses are full, finishing with a layer of berries and a sprinkle of granola on top.

Garnish and Serve: Add fresh mint leaves on top for decoration and additional flavor, if desired.

Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4