Discover the delicious flavors of Zesty Shrimp and Grits with this easy recipe! Perfectly seasoned shrimp sit atop creamy, cheesy grits, creating a comforting dish that's sure to impress. In just 40 minutes, you can whip up this Southern classic that is ideal for any occasion. Click through for step-by-step instructions and tips to make your meal unforgettable. Get ready to savor every bite!
1 pound shrimp, peeled and deveined
1 cup grits (stone-ground preferred)
4 cups water or low-sodium chicken broth
1 cup shredded sharp cheddar cheese
1/4 cup cream (heavy or half-and-half)
2 tablespoons olive oil
2 tablespoons butter
1 clove garlic, minced
1/2 teaspoon smoked paprika
1/2 teaspoon cayenne pepper (adjust to spice preference)
Salt and pepper to taste
2 green onions, sliced (for garnish)
Fresh parsley, chopped (for garnish)